Chocolate Shortcake with Spiced Bosc Pears & Vanilla Whipped Cream

CHOCOLATE SHORTCAKE WITH SPICED BOSC PEARS & VANILLA WHIPPED CREAM

Prep time: 15 minutes Cook time: 25 minutes Serves: 8 servings (1 shortcake each)

Ingredients

1 1/2 cups (204g) all-purpose flour 1/2 cup (50g) unsweetened cocoa powder 1 Tablespoon (15ml) baking powder 1/3 cup (90g) sugar 1/2 teaspoon (2ml) sea salt 8 Tablespoons (112g) unsalted butter, chilled 2 large … [Read more...]

French Butter Pear Ginger Scones with Glaze

FRENCH BUTTER PEAR GINGER SCONES WITH GLAZE

Prep time: 15 minutes Cook time: 10 minutes Serves: 8 scones

Ingredients

2 cups (316g) all purpose flour 1/2 cup (96g) sugar, plus extra for topping 2 teaspoons (10ml) baking powder ¼ teaspoon (1ml) salt 1/2 cup (112g) unsalted butter, cut into ½” pieces 1 large egg 1/4 cup + 2 Tablespoons (90ml) heavy cream, plus extra for … [Read more...]

Multigrain Waffles with Cardamom Bosc Pears & Whipped Cream

MULTIGRAIN WAFFLES WITH CARDAMOM BOSC PEARS & WHIPPED CREAM

Prep time: 15 minutes Cook time: 20 minutes Serves: 4 servings (1 waffle each)

Ingredients

1/2 cup (60g) whole wheat flour 1/2 cup (60g) rye flour 1/2 cup + 2 Tablespoons (60g) oat flour 1 Tablespoon (15ml) cane sugar 2 teaspoons (10ml) baking powder ½ teaspoon (2ml) sea salt 3/4 cup (180ml) whole milk 2 large … [Read more...]

Bartlett Pear Thyme Sorbet

BARTLETT PEAR THYME SORBET

Prep time: 10 minutes Cook time: 10 minutes Serves: 6 to 8 servings

Ingredients

2 pounds (900g) Bartlett pears 2 1/2 cups (600ml) cups water 1/2 cup (100g) cane sugar 5 sprigs of thyme

Instructions

Peel and core the pears. Chop the pears into roughly 1” cubes. Place in a … [Read more...]